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models and procedures management FSSC 22000 

Access documents, manuals, procedures, courses, guidelines and answer questionsonline with consultants about implementing a FSSC 22000 certificationor improvements to Food Safety processes.All by quarterly subscription. 

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Contents of
Model fssc 22000

Templates are accessed byMAX consulting digital platform(here), containing files, videos and texts with application guidelines and questions answeredonlinewith the consultants. The Courses are accessed through the PlatformMAX CONSULTING ACADEMY(here)

Quarterly hiring plans

  • Plan for Self Employed: 1 user with access to the chosen model and the courses that are part of the model.​

Hire
BRL 1,191.00

  • ​Company Plan: 4 users with access to the model; and 20 users with access to courses that are part of the model.​

Hire
BRL 2,691.00

Phases of the FSSC 22000 Model

  • Definition of Leadership 

  • Infrastructure Diagnosis​

  • Leadership Awareness

  • Documented Information Control

  • Cap. 4 of ISO 22K - Organization Context

  • Cap. 5 of ISO 22K - Leadership

  • Cap. 6 of ISO 22K - Planning

  • Cap. 7 from ISO 22K - Resources

  • Cap. 8 of ISO 22K - Operation

  • Cap. 9 of ISO 22K - Performance Evaluation

  • ISO 22K Chapter 10 - Improvement

  • requirement FSSC Additional 2.5.1 - Management of Services and Purchased Materials

  • requirement FSSC Additional 2.5.2 - Product Labeling

  • requirement Additional 2.5.3 of FSSC - Defense of Food

  • requirement FSSC Supplement 2.5.4 - Food Fraud

  • requirement FSSC Addendum 2.5.5 - Use of the FSSC Logo

  • requirement FSSC Additional 2.5.6 - Allergen Management (clone)

  • requirement Additional 2.5.7 of FSSC - Environmental Monitoring

  • requirement FSSC Additional 2.5.8 - Product Formulation

  • requirement FSSC Addendum 2.5.9 - Transport and Delivery

  • requirement Additional 2.5.10 of FSSC - Storage and Storage

  • requirement FSSC Addendum 2.5.11 - Hazard Control and Cont. crusade

  • requirement FSSC Additional 2.5.12 - PPR Verification

  • requirement FSSC Additional 2.5.13 - Product Development

  • requirement Additional 2.5.14 of the FSSC - State of Health

  • requirement FSSC Addendum 2.5.15 - Multi Site Audits

  • Management Critical Analysis Meeting

  • Training of Internal Auditors FSSC 22000

  • Verification of the SGSA and Guidance for Those Involved

  • Conducting Internal Audit

  • Hire the Certification Body

  • Support in the Solution of Nonconformities

  • We've been certified!

9 Courses available in videos (for 20 people) 

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